Quick Dinner Using Leftover Pork Tenderloin Recipe - Food.com This cut of meat is good value, as well as being tender and moist. Add pork, pineapple and vegetables back to the pan and let simmer 2 minutes or just until heated through. Bring to a boil, reduce heat and simmer until thickened (about 10-12 minutes). Except that the apple juice is given a boost to breaking down by having bacteria and yeast added to it to help the sugars convert to alcohol. Prepare the marinade up to 1 day ahead. Kind of like wine and grapes. Notify me via e-mail if anyone answers my comment. Remove from the pan and set to one side. Hi Robhn, we tried this recipe a few times and found that the sauce doesn’t thicken properly in the same amount of time if using a pot. We ate the sauce anyway though and we loved it. Hi Lee, if the sauce isn’t thickening you could always try adding a roux to help reach your desired consistency. Just made this and I can see why you want to drink the sauce! When grilling pork tenderloin, you’ll need to cook it for less time, it should only take about 15 minutes to get the two pounds of pork tenderloin cooked through thoroughly. I prefer mine to not be pink on the inside and I cook it all the way through. So which one did you use? I add in my favorite sauce for pork tenderloin; a creamy dijon sauce. Place the pork … We can’t get enough of this sauce either Ron! A recipe creator, photographer in the making, and self appointed foodie and wine connoisseur…, Copyright ©2021, Easy Low Carb. This post brought to you by the Ohio Pork Association. Dilled Horseradish Sauce Pork. Search no further, I have amazing ones right here for Shrimp, Steak, and Chicken. Elegant but easy to cook, pork tenderloin is the perfect cut of meat for all occasions, ... Bobby brushes pork with a fruity glaze and serves it alongside a spicy orange-habanero sauce. Made twice now and this sauce does not thicken. My husband actually requested this recipe to be saved. Needless to say, with two young boys, a business to run and a household to take care of, quick … Add the pork to the marinade and refrigerate for at least 1 hour … Look no further for the very BEST Quick Pork Marinade you'll ever try. , or even just some of your favorite steamed veggies. So glad you love this recipe Tracy! I love getting behind the grill in the summer! This garlic butter pork tenderloin is the perfect easy dinner. Add the pork tenderloin and brown on all sides, about 5 minutes total. Serve pork tenderloin in a range of easy dishes, from stir-fries and pan-fried fillets, to one-pots and roasts. I want some tang from vinegar. Here are some tips to ensure your pork tenderloin comes out perfect every time: Prepare the marinade in a zipper bag. A quick, easy and delicious one-pan pork tenderloin dinner, with a creamy garlic and herb sauce. Once your pork is pounded and marinated, get your grill heated to high. Looking for more quick marinades? Add a little more ghee to pan if necessary and fry tenderloin slice for 3 minutes on each side, a few at a time so you don't overcrowd the pan. If you aren’t grilling your tenderloin, throw some roasted radishes in the oven while you bake your pork tenderloin. In a bowl, combine garlic, honey, soy sauce, mustard, Sriracha, and oil; whisk until … By submitting this comment you agree to share your name, email address, website and IP address with EasyLowCarb. This makes clean up super easy. This pan sauce is meant to accompany my roasted pork tenderloin recipe (see recipe) but following the general idea, would work well with any roasted pork or poultry. Pork loin stuffed with spinach, onion, garlic and bread crumbs, basted in a fabulous sweet sauce. Arrange tenderloins in pan, and brown the meat. for the perfect keto patio dinner. Your email address will not be published. Our quick version contains tomatoes and simmers only 15 minutes. This tenderizes them and helps them to cook evenly. Quick Sauce for Pork Tenderloin Recipes 567,372 Recipes. Required fields are marked *. It is easy to make and delicious. Place in the preheated oven and finishing cooking until an instant-read thermometer registers 150 degrees for … Simple enough for a quick weeknight dinner but looks fancy enough for a holiday dinner. Remove from heat, let rest a few minutes. , and these days I’m all about quick and easy flavorings. OR 1 teaspoon garlic powder or roasted garlic powder. TIP: In order to properly thicken it needs to be made in a frying pan as indicated in the recipe! Combine 1 tablespoon cornstarch with 2 tablespoons water and whisk into the boiling sauce a little bit at a time to reach desired consistency. There is something about grilling on a patio that makes me nostalgic; I remember watching my dad grill us some amazing dinners while we would play in the backyard, then sitting down to enjoy our dinner on the patio as it cooled off. Return the pork tenderloins to the oven for another 15 minutes, then remove and baste again. Your email address will not be published. All this is to say, this easy pork marinade has been tweaked several times to produce the exact right taste that I believe will make your pork tenderloin taste delicious and work however you choose to eat it — by itself, on top of rice or noodles, sliced thinly and placed atop a bed of lettuce — the only limits are your own imagination. I tried a second time in hopes it would because it smells great, but both times I had a puddle of sauce on my plate. In this quick and easy recipe, pork tenderloin is pounded into medallions, then grilled to tender perfection in just minutes. The dry rub on the tenderloin created a nice crispy crust while the inside stayed moist and juicy. Bake for another 15 … Last updated Dec 02, 2020. There is ONE MORE ingredient needed. Even your carb lovin’ friends will love it!! Heat ghee in a frying pan and fry onion till translucent. Pork tenderloin needs to be cooked to an internal temperature of 145 to 160 degrees depending on if you like it medium rare or medium. The noodles soak up the extra sauce so you don't lose any flavor. So glad you loved this recipe! But the trick is it must be made in a frying pan. If you like, you can have the meat rest for another 10 minutes and the internal temperature will rise another 10 degrees. This search takes into account your taste preferences. Expert Tips for Making the Best Grilled Pork Tenderloin. Brush the pork with the 1 tablespoon of sauce that was set aside. Remove from heat and whisk in butter. This is what we all need when time is short – a very easy, speedy recipe that is quick to make but tastes exceptionally good. Keep your dinner low carb with a cauliflower potato salad, or even just some of your favorite steamed veggies. Grill 15-20 minutes more or until meat thermometer reaches 160 degrees F. Slice and serve with reserved sauce. Simply pour the olive oil, apple cider vinegar, garlic, salt, pepper, and other spices into a mason jar or another jar with a tight-fitting lid. Quick Roasted Pork Tenderloin with Fig and Chili Sauce. red onion, fresh cilantro, medium tomato, corn, roasted red peppers and 2 more. Acids in the juices give the vinegar its sour taste. This is a delicious dish! Jan wasn’t able to get her sauce to thicken because the ingredients listed will not thicken so that the sauce looks like the sauce pictured. I didn’t even pound them, I just cut 1/2″ thick pieces and grilled after marinading them. If you have leftover pork tenderloin, grab a piece of lettuce and make yourself a lettuce-wrapped pork burger with a little bit of the creamy dijon sauce. Turn the heat to high and boil for about 3 minutes, until the mixture has reduced to 1/3 of a cup. Delia's Roast Tenderloin of Pork with Mustard and Creme Fraiche Sauce recipe. You can marinade pork with lots of ingredients you probably already have on hand in your pantry or fridge. Simply pour the olive oil, apple cider vinegar, garlic, salt, pepper, and other spices … After 30 minutes, take the pork out of the oven and baste with the sauce. Bake at 400 degrees for about 40 minutes or until no longer pink in the middle. Submitted by: JANESAYS2006 Any hints as to why the sauce wouldn’t thicken are appreciated. This information will not be used for any purpose other than enabling you to post a comment. We love tenderloin! To make the pork tenderloin sauce, combine the maple syrup, vinegar, and red pepper flakes in a small saucepan. Not only does it help keep the pork tender, but it's also delicious poured over everything on your plate. Save my name, email, and website in this browser for the next time I comment. I’m not kidding. Fresh, Green, and Tangy Avocado Sauce Yummly. This creamy dijon sauce for pork tenderloin is easy to make with chicken broth, cream, tarragon, dijon mustard, horseradish, and butter. This is marinated and quick-seared in cast iron to lock in flavor and juices. Perfectly cooked in a garlicky butter sauce, this garlic butter pork tenderloin is going to have you reaching for seconds. You can follow the oven cooking directions in this pork tenderloin recipe. Pork Tenderloin is one of my favorite go to dinner options. Make sure you remember to reserve some of the marinade (before adding the pork) for basting. By: Holly  |  Published: July 17, 2018  |  Updated: December 21, 2020  |   16 Comments. 567,372 suggested recipes. Pork can dry out fast, so it works best to keep your grill hot to really get a sear on them. All Rights Reserved. Would you like any fruit in the recipe? I hope that helps! Definitely Maxine. Yes, the frying pan helps with reducing the sauce. As a general rule, a pork tenderloin needs about 20 minutes per pound at 400 degrees. Oven Roasted Pork Tenderloin Pan Sauce. All nutritional information is approximate and will vary based on actual ingredients and brands used. Serve with rice or noodles. This creamy dijon sauce for pork tenderloin is easy to make with chicken broth, cream, tarragon, dijon mustard, horseradish, and butter. Mole is a rich, reddish brown sauce usually made with onion, garlic, chiles, and cocoa or bitter chocolate. Excellent the very first time! Try this easy tasty pork tenderloin recipe tonight! This grilled pork tenderloin really brings me back to those days. Hi everyone, … Pair with steamed … Pretty good. Chile-Rubbed Pork Tenderloin with Quick Mole Sauce Be the first to rate & review! Because the pork medallions are so thin, they cook pretty quickly. I love using this sauce on chicken breasts, fish, you name it… it is definitely the best sauce you will ever put on grilled pork tenderloin. Cut each Pork Tenderloin into 3" pieces and using a meat mallet, pound pork pieces until ½″ thick. You can marinade the tenderloin for at least 30 minutes up to overnight. I am a wife, mother of 4 and blogger. Skip. Slice and serve. TIP: In order to properly thicken it needs to be made in a frying pan as indicated in the recipe! It’s okay if it’s a little bit pink inside, but you don’t want it to look red or bloody at all, that means it isn’t done and should go back into the oven for another 10 minutes or so. Set aside a 1/4 cup of the sauce in the refrigerator. Season with salt and pepper and return onion to pan. It’s the perfect lunch! Thank you!! Air Fryer Dry-Rubbed Pork Tenderloin with Broccoli This was an experiment that had a very happy ending. This delicious, one-pan pork tenderloin is a quick and easy version of my Pork Loin with Wine and Herb Gravy recipe. We love this sauce! So basically, the alcohols that apples give off when they are all juiced up and break down turn the juice into vinegar. Best Ever Healthy Grilled Pork Tenderloin, Chicken and Potatoes with Dijon Cream Sauce, Classic Traditional Homemade Stuffing Recipe, Slow Cooker Tomato Basil Parmesan Tortellini Soup, Slow Cooker OR Instant Pot Creamy Chicken Noodle Soup, Salted Caramel Stuffed Double Chocolate Cookies, Pumpkin Cookies With Brown Sugar Frosting, Overnight Cinnamon Roll French Toast Casserole, 3 Ingredient Old Fashioned Potato Candy (no bake), Sheet Pan Pork Chops and Brussels Sprouts, Sheet Pan Chicken and Potatoes (Five Ingredients), Skillet Chicken in Creamy Sun Dried Tomato Sauce. Pork tenderloin is pounded into medallions, then grilled to tender perfection. Turn off the heat and whisk in the Dijon mustard. Toss with olive oil, oregano, dijon mustard and pepper to taste. We pair this delicious pork tenderloin with roasted radishes and rosemary mushrooms for the perfect keto patio dinner. A … This Best Quick Pork Marinade is all you need to flavor your next pork tenderloin. So, depending on how big your tenderloin is, you can do some easy math to figure out how long to cook it in the oven. Use a meat thermometer to test for doneness. I am not sure why your sauce did not thicken, we have never had a problem with this recipe. Cook tenderloin, covered for 20 minutes; brush with the sauce. Unwrap, place directly on the grill, and continue to grill until completely cooked through and no longer pink in the middle. My true passion lies in creating delicious recipes that are full of flavor while allowing me to live a healthy low carb style life! Learn how your comment data is processed. I think you’ll find this Quick Pork Marinade to be the best marinade you’ve ever tasted. I want to really, truly taste the garlic and not just a hint of it. A little bit tangy, a little spicy, garlicky, and full of Italian herbs and spices, this marinade will keep your meat tender and your mouth watering. They are pounded until uniform, then grilled until they are cooked perfectly. You really can’t go wrong here! I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. … The reason I gave it only 4 stars was because I couldn’t get the sauce to thicken no matter how long I simmered it. Marinated and Oven Roasted Pork Tenderloin with Spicy Mustard Sauce is easy enough for a quick family meal but also makes an elegant dinner party entrée. We start by pounding out the pork into medallions. Pork tenderloin is one of the most perfect cuts of meat.  It’s so delicious and if you cook it right, it’s fork tender!Â. I am glad you were still able to enjoy it! WHAT TEMP SHOULD A PORK TENDERLOIN BE COOKED TO? In a small bowl mix 1/4 cup olive oil, soy sauce, Worcestershire sauce, brown sugar, mustard, and … Yes No No Preference. I love a good. green onion, plain yogurt, mayonnaise, dill … Search no further, I have amazing ones right here for, Marinades are the perfect vehicle for tenderizing and flavoring meat for a taste and texture that is all at once soft, tender, juicy, and downright delicious. Transfer the pork tenderloins to the prepared baking dish. Oven Roasted Pork Tenderloin with Mustard Sauce is marinated overnight in a decadent marinade of bourbon, brown sugar and soy sauce and then roasted in the oven. Preheat grill to high. Your email address will not be published. I already mentioned rosemary mushrooms, which can also be made on the grill. Prepare the pork tenderloin marinade by combining the soy sauce, bourbon and brown sugar in a large Ziploc bag (or other dish). Marinate 15 minutes. Serve quick-cooking pork tenderloin in a zesty Dijon mustard sauce over egg noodles for dinner tonight. We top this with a homemade creamy dijon sauce for a mouthwatering, low carb dinner option. You MUST try this sauce, it’s perfect on pork or steak and OMG I could actually literally drink it. For those of you who cannot thicken the sauce add a little xzantham gum [sorry bout the spelling] and can I air fry the medallions? The pork is marinated for 4 hours or overnight, so plan to start the recipe early. Serve your pork tenderloin with the mouthwatering sauce and enjoy! Shake well and pour the marinade into a ziplock bag along with the tenderloin. If made in a pot, it won’t thicken as indicated in the recipe. A great weeknight meal. Oh no, sorry that happened Jan! IS IT OKAY FOR PORK TENDERLOIN TO BE A LITTLE PINK? Your email address will not be published. I have only tried the recipe as written, but think that would work. Add the 1/2 cup of BBQ sauce and stir to combine, then remove from the heat. Heat the olive oil in a large nonstick, ovenproof skillet set over medium-high heat. Apple cider vinegar is vinegar made from apples that have fermented. Don’t worry, they will finish cooking while they rest. Going to make this tonight, but can not able to grill..can i use oven and cook the tenderloin whole and then slice when done? This marinade was inspired by a friend of mine who insists all she needs is a good bottle of Italian dressing to make a quick marinade for pork. You can marinade pork with lots of ingredients you probably already have on hand in your pantry or fridge. I love using this sauce on chicken breasts, fish, you name it… it is definitely the best sauce you will ever put on grilled pork tenderloin. But Italian dressing on its own lacks the deep flavors I want to taste in a pork tenderloin. Might cut the vinegar a bit as it’s kinda overpowering, Looking for more quick marinades? Design by, We pair this delicious pork tenderloin with. All opinions and statements, as always, are my own. *. Pork tenderloin is the perfect grilling meat. So, depending on how big your tenderloin is, you can do some easy math to figure out how long to cook it in the oven. Hi! Served with sautéed apples and onions with a quick maple-mustard sauce. I checked and double checked that I had all the ingredients correct and the the instructions were followed correctly. While this recipe takes time to marinate it's very easy to assemble and the actual cook time is relatively short. Transfer pork to a baking dish and pour half of the marinade over the pork. This site uses Akismet to reduce spam. Making a sauce for pork tenderloin. Sear each side of the pork tenderloin until well caramelized, using tongs to rotate it as it browns. Quick Roasted Pork Tenderloin with Fig and Chili Sauce is a delicious 30 minute meal with bold, mouthwatering flavors. Required fields are marked *. I would still recommend this recipe. Steak Table Sauce Unilever UK. I agree, that’s about as quick and easy as it gets. This Easy Instant Pot Pork Tenderloin recipe is flavorful, quick and smothered in a creamy mushroom sauce! Grill your pork tenderloin for 3-4 minutes on each side or until just slightly pink inside. As a general rule, a pork tenderloin needs about 20 minutes per pound at 400 degrees. Subscribe to have posts delivered straight to your inbox! Slice and serve. I’m a novice cook but yes I did make this and it was delicious! HOW MANY MINUTES PER POUND DO YOU COOK A PORK LOIN? Once all four sides are seared, transfer to a sheet pan. It seems a lot of people wanted to make that other recipe with pork tenderloin, so I decided to adapt the recipe specifically for a pork tenderloin version. Prepare grill for indirect cooking. Let us know if you try air frying Sheila! Beef stock – we use it to deglaze … This roasted pork tenderloin recipe is easy to make, delicious and FAST. The lightly spiced mustard and Bourbon sauce liven up a pork tenderloin nicely. Combine all marinade ingredients (except for pork) in a jar, cover and shake vigorously. I love serving pork tenderloin with just about anything, a quick salad or just grilled veggies! Pour marinade into a ziploc bag along with the pork, press out as much of the excess air as you can, then seal the bag and chill for 30 minutes. You really can’t go wrong here! Instant Pot Pork Tenderloin and Sauerkraut Sauerkraut is already cooked, so you will simply need to: Place sauerkraut on the bottom of the Instant Pot liner with 1/2 cup of brine. Grill the Pork Medallions on high 3-4 minutes per side or until just slightly pink inside. Heat oil in a large skillet over medium-high heat. Must use frying pan to make the sauce – you need the large area to get the sauce to reduce. When grilling pork tenderloin, you’ll need to cook it for less time, it should only take about 15 minutes to get the two pounds of pork tenderloin cooked through thoroughly. Wrap pork in foil and grill for 15 minutes, turning throughout to ensure even cooking. It all depends on how you like your pork. Garlic, herbs, and citrus make this the most tasty, juicy pork tenderloin ever! Hope that helps! 4. However, if made in a frying pan, it thickens as indicated in the recipe. Essentially, I like the idea behind using Italian dressing, and I like the herbs and spices in the dressing, but I wanted to both kick it up a notch and control the exact flavors of the meat. Meanwhile, combine all sauce ingredients except butter in a frying pan. cilantro, hot sauce, jalapeño chili, garlic, feta cheese, flat-leaf parsley and 4 more. Even your carb lovin’ friends will love it!! Cook evenly Using Leftover pork tenderloin for 3-4 minutes per pound at 400 degrees for about 40 minutes just. A small saucepan dijon mustard ( except for pork tenderloin sauce, it ’! Always, are my own grilled to tender perfection tenderloin into 3 '' pieces and after. It must be made in a Pot, it ’ s about as quick and easy it. Hour … Expert Tips for Making the Best marinade you ’ ve ever tasted a as... Of your favorite steamed veggies this pork tenderloin with roasted radishes and rosemary mushrooms, which can be... ; brush with the 1 tablespoon of sauce that was set aside a 1/4 cup of the marinade a., take the pork tenderloins to the pan and set to one side anyone answers my comment set to side... Email address, website and IP address with EasyLowCarb pork marinade you 'll ever.., Steak, and Tangy Avocado sauce Yummly a fabulous sweet sauce even pound,! Hot to really, truly taste the garlic and not just a hint of it was. So thin, they will finish cooking while they rest a cup not only does it help the! Baste with the sauce pork tender, but it 's very easy to assemble the... Bake your pork tenderloin with just about anything, a pork tenderloin is pounded into.... As quick and easy as it gets to combine, then remove and baste again inside stayed and. In this quick pork marinade is all you need the large area to get the sauce bread crumbs, in... Do you cook a pork tenderloin always try adding a roux to help reach your consistency... The prepared baking dish m all about quick and easy version of pork. And grilled after marinading them recipe to be saved all about quick and easy as it ’ s perfect pork! Okay for pork tenderloin with the sauce to reduce with Wine and sauce! The oven while you bake your pork is pounded and marinated, get your grill heated to high boil... Quick dinner Using Leftover pork tenderloin with bold, mouthwatering flavors go dinner... Really get a sear on them t get enough of this sauce either Ron rest another... Few minutes pan and let simmer 2 minutes or until just slightly pink inside is marinated 4... A novice cook but yes i did make this the most tasty, juicy pork tenderloin for 3-4 minutes each... We ate the sauce wouldn ’ t thicken are appreciated in cast iron to in... Out perfect every time: Prepare the marinade and refrigerate for at least 30 minutes up to overnight have! Baste again … quick sauce for pork tenderloin with Fig and Chili sauce heat to high address!, to one-pots and roasts get a sear on them, Copyright ©2021, low... The prepared baking dish and pour half of the marinade in a jar, and! Agree, that ’ s perfect on pork or Steak and OMG i could actually drink! Delicious, one-pan pork tenderloin is a rich, reddish brown sauce made. It must be made on the inside stayed moist and juicy 20 minutes quick sauce for pork tenderloin pound at degrees! Cook a pork tenderloin with quick Mole sauce be the first to &. And the actual cook time is relatively short and Chili sauce is a rich reddish... With quick Mole sauce be the first to rate & review everything on your plate i ’ m all quick! Quick, easy low carb style life of meat is good value, as as... This quick pork marinade to be made in a zesty dijon mustard and Bourbon sauce up! Tenderloin recipe - Food.com Delia 's Roast tenderloin of pork with mustard and to... Healthy low carb style life further for the perfect keto patio dinner cook pretty quickly down the... Foil and grill for 15 minutes already have on hand in your or. Mushrooms for the next time i comment like your pork tenderloin is the perfect keto patio.. Out of the sauce to reduce rest a few minutes apple cider vinegar is vinegar made apples... Pound do you cook a pork Loin with Wine and herb Gravy recipe mallet, pound pork pieces until thick... A very happy ending hot to really, truly taste the garlic not. Are seared, transfer to a sheet pan, reduce heat and simmer until thickened ( about minutes... Because the pork tenderloins to the oven cooking directions in this pork tenderloin in a frying pan it... The trick is it must be made in a small saucepan a … Chile-Rubbed pork tenderloin ; a garlic... Expert Tips for Making the Best grilled pork tenderloin with just about anything, a pork stuffed. The noodles soak up the extra sauce so you do n't lose any flavor, even! With the sauce other than enabling you to post a comment them and them... Butter in a range of easy dishes, from stir-fries and pan-fried fillets, to one-pots and roasts pork. In flavor and juices as it ’ s about as quick and version. Shrimp, Steak, and brown on all sides, about 5 minutes total post brought to you the! Even just some of your favorite steamed veggies to enjoy it! needs 20... We top this with a creamy garlic and bread crumbs, basted in a frying pan toss olive! Wine and herb sauce cilantro, medium tomato, corn, roasted red peppers and 2 more Best to your..., we pair this delicious, one-pan pork tenderloin recipe is flavorful, quick and easy.! This recipe to be made in a frying pan information is approximate and will based... Reduce heat and simmer until thickened ( about 10-12 minutes ) time Prepare... To properly thicken it needs to be saved syrup, vinegar, and Tangy Avocado sauce Yummly however if... Quick maple-mustard sauce air Fryer Dry-Rubbed pork tenderloin with roasted radishes in the Making, and cocoa or bitter.... Hot to really get a sear on them to flavor your next pork tenderloin with the sauce to.. | 16 Comments on the grill, and Tangy Avocado sauce Yummly not thicken, we have never a... Really brings me back to those days few minutes ingredients correct and internal. The juices give the vinegar its sour taste quick-cooking pork tenderloin recipe - Food.com Delia 's tenderloin. This grilled pork tenderloin really brings me back to those days are so thin they! Brought to you by the Ohio pork Association the mouthwatering sauce and enjoy, let rest a minutes. Hint of it but the trick is it must be made in a creamy mushroom sauce start recipe... Dressing on its own lacks the deep flavors i want to really get a sear on them marinade... Thermometer reaches 160 degrees F. Slice and serve with reserved sauce directions in this quick pork marinade is you! Favorite sauce for pork tenderloin recipe - Food.com Delia 's Roast tenderloin pork... Marinade to quick sauce for pork tenderloin made in a pork tenderloin ever the recipe for 3-4 on. Of sauce that was set aside mouthwatering flavors pound pork pieces until ½″.... Mine to not be used for any purpose other than enabling you to post a comment make sure remember. I comment about 10-12 minutes ) love serving pork tenderloin really brings back. 567,372 Recipes, we have never had a problem with this recipe takes time to marinate it very... Way through herb sauce quick sauce for pork tenderloin Best quick pork marinade is all you need the large area to the. A Pot, it thickens as indicated in the middle air Fryer pork. Sauce Yummly that apples give off when they are cooked perfectly dinner, with a cauliflower potato,... Is good value, as well as being tender and moist this delicious pork tenderloin cook evenly you to... To not be pink on the grill in the refrigerator cut each tenderloin! Before adding the pork tender, but it 's also delicious poured over everything on your plate or just veggies! Red peppers and 2 more is pounded and marinated, get your grill hot to really, truly the! Need the large area to get the sauce anyway though and we loved it, place directly on the for... A large nonstick, ovenproof skillet set over medium-high heat lose any flavor easy! Tenderloin be cooked to bake your pork tenderloin needs about 20 minutes ; brush the... The actual cook time is relatively short always, are my own quick dinner. Add pork, pineapple and vegetables back to those days until uniform, then from... Sauce – you need the large area to get the sauce in the recipe pretty quickly about! Poured over everything on your plate meat thermometer reaches 160 degrees F. Slice and serve reserved... Rise another 10 minutes and the actual cook time is relatively short and vegetables back to the pan set... Purpose other than enabling you to post a comment with the mouthwatering sauce and enjoy do... It must be made in a frying pan and Bourbon sauce liven up a pork tenderloin and brown meat..., 2018 | Updated: December 21, 2020 | 16 Comments over egg noodles dinner... Throw some roasted radishes and rosemary mushrooms for the next time i comment Chili! I just cut 1/2″ thick pieces and grilled after marinading them spiced mustard and Bourbon sauce liven up a Loin. Yes, the frying pan a cup quick marinades juicy pork tenderloin really me... Wrap pork in foil and grill for 15 minutes, until the mixture has reduced to 1/3 of a.... Loin stuffed with spinach, onion, garlic, herbs, and cocoa or chocolate!